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COVID-19 Safety Protocols


• Chef Gabby and her staff are fully vaccinated for COVID-19 and are staying up to date with boosters.


• Cleanliness is very important to the team. We clean as we go and do a full clean at the end of your event.


• The team wears masks for the entirety of the event and gloves where applicable.


• The team will take a rapid test the morning of an event upon request by client.


• Chef Gabby has her Food Handler’s Certificate from the state of NY and follows the health and safety guidelines when preparing, cooking and storing food.

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