Spring Menu Sample

Appetizers

Grilled aspragus, lemon aioli, garlic breadcrumbs

Whipped ricotta crostini, peas, mint salsa verde

Pasta

Ramp pesto spaghetti, clams, breadcrumbs

Asparagus & snap pea gnocchi, lemon, ricotta
 

Entrees

Poached halibut, miso mushrooms, bok choy

Desserts